Ham And Cheddar Crescent Roll-Ups

Ham and Cheddar Crescents Roll-americaare such an smooth own family favourite weeknight dinner and they're equipped in only 20 minutes. Best for busy weeknights.

Ham And Cheddar Crescent Roll-Ups

Occasionally I just need to get dinner at the table fast and those Ham And Cheddar Crescent Roll-u.s.are perfect for the ones days when you don’t have a good deal time and need some thing quick.

I really like to serve these with a vegetable tray and clean fruit. So clean and each person loves them. They're additionally extremely good served with a heat bowl of your favored soup.

Ham And Cheddar Crescent Roll-Ups


  • 16 deli ham slices
  • 8 cheddar cheese slice
  • 3 tbsp butter, melted
  • 1 tube crescent roll dough (8-count)
  • 1/4 tsp garlic powder
  • 1 tsp parsley (dried)


  1. Preheat oven to 375°F.
  2. Roll out the crescent dough pieces. 
  3. Lay down two pieces of deli ham, leaving a margin of dough on both ends.
  4. Place a piece of cheese on top of the ham.
  5. Beginning from the widest end, begin to roll up the crescent dough, encasing the ham and cheese on the inside.
  6. Place on a parchment lined baking sheet.
  7. Mix together the melted butter, garlic powder and parsley.
  8. Brush the butter mixture over the tops of the rollers.
  9. Bake for approximately 8 – 10 minutes or until the tops of the rollers are golden brown.
  10. Remove from the oven and let rest for 5 minutes.

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