Recipe Djon Djon Rice

Rice with Djon Djon and Shrimp or Black Mushroom Rice. If youd like to go the traditional route soak the djon djon overnight.

Haitian Black Rice Djon Djon Haitian Food Recipes Food Recipes

Add mushroom water salt cloves and lima beans and peas if using.

Recipe djon djon rice. If you arent able to get djon djon dissolve half of a Maggi cube in 2 cups of hot water. Soak djon-djon in 5 cups of hot water for 30 minutes. Bring to a boil.

When most of the water evaporates approximately 10-15 min stir the rice and set the temperature to low. For 5 minutes or until onions brown. Cover the pot and steam the rice for 15 to 30 minutes.

Try Black Mushroom Rice with Shrimp Riz Don-Djon for your next Sunday meal. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy. Pass through blender then strain through a fine strainer.

08122016 In a large pot saut. Lower heat stir rice and place Scotch Bonnet. Safety How YouTube works Test new features Press Copyright Contact us Creators.

Bring to boil until water evaporates. This main recipe is versatile because shrimp soft shell crab and lobster can also add a delicious and exotic taste. Bring the water to a boil and reduce the heat.

Add the rice and stir for 3-5 min. Add two cups of the mushroom stock. 05012020 Add the rice and stir for 3-5 min.

Add the reserved water and rice. 14122005 Add rice and stir for 3 minutes. Next add the mushroom water salt cloves and lima beans.

Add the thyme and pepper. Bring the water to a boil and reduce the heat when most of the water evaporates approximately 10-15 minutes. Strain and set the soaking water aside.

Stir the rice set the temperature to low. Cover the pot and steam the rice for 15 min. Be sure to subscribe for more videosIngredeints112 cup of dried mushrooms2.

Season with salt and pepper. Next add the mushroom water salt cloves as desired and lima beans. The garlic and onions on medium heat for 2 minutes.

This is a quick video on the dried mushroom or black rice recipe. Soak the mushrooms in boiling hot water for about 10 minutes. Bring to a boil and reduce the heat when most of the water evaporates approximately 10-15 minutes.

Add Scotch bonnet pepper and thyme. In a saucepan put 3 tablespoons of oil fry the lard onion garlic shallots pepper shrimps and pigeon peas. 05052021 In a pot add 4 cups of water to 1 cup of the djon djon and boil it for about 10 minutes.

This dish will be a wonderful treat for the whole family. Keep the water and discard the residue. Cook over low heat for 3 to 5 minutes.

In a saucepan gently brown the onion and garlic in the oil. Add the rice and stir for 3 to 5 minutes. 09092013 Rice with Shrimp and Djon Djon.

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