Quick And Easy Chicken Recipes For Dinner
Introduction
Cooking dinner is a daily challenge, especially when you’re short on time. Chicken is a great ingredient to have on hand as it’s nutritious, versatile and generally budget-friendly. Here are some quick and easy chicken recipes for dinner that are sure to become family favorites.
Grilled Chicken with Honey-Mustard Glaze
This simple yet delicious grilled chicken recipe is ready in 20 minutes. Start by preheating your grill to medium-high heat. Then, in a medium bowl, mix together ¼ cup of Dijon mustard, 2 tablespoons of honey, 2 tablespoons of apple cider vinegar, 1 tablespoon of olive oil and 1 teaspoon of Italian seasoning. Place 4 boneless, skinless chicken breasts into a large resealable bag and pour the glaze over the chicken. Seal the bag and turn it over several times to coat the chicken. Let the chicken marinate for 15 minutes.
Once the chicken is done marinating, remove it from the bag and discard the remaining glaze. Place the chicken on the grill and cook for 5 minutes per side or until the internal temperature reaches 165 degrees Fahrenheit. Serve the grilled chicken with your favorite side dish.
Chicken Enchiladas
This classic Mexican dish is a great choice when you’re looking for an easy dinner that can be made ahead of time. Preheat the oven to 375 degrees Fahrenheit. Heat a large skillet over medium-high heat and add 1 tablespoon of oil. Add 2 boneless, skinless chicken breasts and cook for 5-7 minutes per side, or until the chicken is cooked through. Let the chicken cool for a few minutes and then shred it with two forks.
In a medium bowl, mix together 1 cup of enchilada sauce, 1 cup of shredded Monterey Jack cheese and the shredded chicken. Set aside. In a 9x13 inch baking dish, spread ¼ cup of enchilada sauce on the bottom. Place 4-6 small flour tortillas on a work surface and fill each one with ½ cup of the chicken mixture. Roll up the enchiladas and place them in the baking dish. Top the enchiladas with the remaining enchilada sauce and cheese.
Bake the enchiladas for 20 minutes or until the cheese is melted and bubbly. Let the enchiladas cool for 10 minutes before serving. Serve with sour cream, cilantro, limes and your favorite toppings.
Lemon-Garlic Baked Chicken
This lemon-garlic baked chicken is packed with flavor and is ready in less than an hour. Preheat the oven to 375 degrees Fahrenheit. In a small bowl, mix together 4 tablespoons of olive oil, 4 cloves of minced garlic, 1 teaspoon of Italian seasoning, 1 teaspoon of dried oregano and the juice of one lemon. Place 4 boneless, skinless chicken breasts in a large baking dish and pour the lemon-garlic mixture over the chicken.
Bake the chicken for 30 minutes or until the chicken is cooked through. Serve the baked chicken with your favorite side dish. For an extra kick of flavor, top the chicken with chopped parsley, grated Parmesan cheese and a squeeze of fresh lemon.
Chicken and Spinach Stuffed Shells
These chicken and spinach stuffed shells are the perfect weeknight dinner. Preheat the oven to 375 degrees Fahrenheit. In a large pot, cook 1 pound of jumbo pasta shells according to the package instructions. When the shells are done cooking, drain them and rinse with cold water. Set aside.
In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Add 1 pound of ground chicken and cook, stirring occasionally, for 5-7 minutes or until the chicken is cooked through. Add 1 teaspoon of garlic powder, 1 teaspoon of Italian seasoning, 1 teaspoon of onion powder and ¼ teaspoon of red pepper flakes. Cook for an additional 2 minutes.
Add 4 cups of spinach and cook until the spinach is wilted. Remove the skillet from the heat and stir in 1 cup of ricotta cheese and 1 cup of shredded mozzarella cheese. In a 9x13 inch baking dish, spread 1 cup of marinara sauce on the bottom. Fill each shell with the chicken and spinach mixture and place them in the baking dish. Top the shells with the remaining marinara sauce and mozzarella cheese. Bake for 25 minutes or until the cheese is melted and bubbly.
Conclusion
These quick and easy chicken recipes for dinner are sure to become family favorites. Whether you’re looking for a classic dish like chicken enchiladas or something a bit more adventurous like chicken and spinach stuffed shells, these recipes are sure to please. So next time you’re short on time, turn to chicken for a delicious dinner that everyone will love.
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